|Country of manufacture||Philippines|
|Type of vegetable oil||Canola|
|Best before||14 months|
This pale yellow coloured oil, extracted from sunflower seeds, is hign in poly-unsaturated fats and low in saturates.As very stable oil, Sunflower oil has a long shelf life, without hydrogenation.
With a relatively low smoke point, it can be used for shallow frying, cooking and salad dressings.
Neutral in flavour and aroma, and it's healthy proportions made our Sunflower oil popular in kitchens decades ago, and now, Sunflower oil ranks the fourth most used oil worldwide.
1. Products Information
Type: Sunflower Oil
Processing Type: Refined, Crude
Packaging: Bulk, Plastic Bottle
Place of Origin: Philippines
Certification: ISO 22000:2005,ISSO, HACCP
Volume: 220.127.116.11.10 liters
Address:San Jose Rd, Zamboanga, 7000 Zamboanga del Sur, Philippines
CEO : Josef H